How to cook
Redefine Bratwurst

General Guidelines

• Product must be stored in the freezer at or below (-18°C) until ready to use.
• This product is only suitable for consumption after cooking; follow the cooking instructions below. Do not eat or serve raw.
• Use immediately after removing the product from the freezer for preparation. There is no need to defrost. DO NOT REFREEZE.
  

Cooking Instructions

IN A SAUTÉ OR FRYING PAN:

1. Heat 2 tablespoons of oil in a sauté/frying pan over medium/high heat.
2. Place the sausages and cook covered, for 10 minutes, turning them every few minutes.
3. When cooked the measured internal temperature at the center of a sausage should read 72°C.

Bon Appétit!